ISO 15885:2002

Milk fat — Determination of the fatty acid composition by gas-liquid chromatography

Milk fat — Determination of the fatty acid composition by gas-liquid chromatography

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Referenced standards

ISO 14156ISO 15884
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ISO 15885:2002

Milk fat — Determination of the fatty acid composition by gas-liquid chromatography

Milk fat — Determination of the fatty acid composition by gas-liquid chromatography

ISO 15885|IDF 184:2002 specifies a method for the determination of the fatty acid composition of milk fat and fat obtained from dairy products.

Edition2002
Published Date2002
Published ByInternational Standardization Organisation
Page Count8