ISO 1738:1980
Butter — Determination of salt content (Reference method)
Butter — Determination of salt content (Reference method)
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Butter — Determination of salt content (Reference method)
ISO 1738:1980
Butter — Determination of salt content (Reference method)
| Edition | 1980 |
|---|---|
| Published Date | 1980 |
| Published By | International Standardization Organisation |
| Page Count | 2 |