ISO 20984:2020

Cornelian cherry — Specification and test methods

Cornelian cherry — Specification and test methods

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Referenced standards

ISO 2859-1ISO 874
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ISO 20984:2020

Cornelian cherry — Specification and test methods

Cornelian cherry — Specification and test methods

This document specifies requirements and test methods for the fresh cornelian fruit of the tree Cornus mas L. It does not apply to processed cornelian cherries.

Edition2020
Published Date2020
Published ByInternational Standardization Organisation
Page Count6