ISO 21803:2019

Dried dill — Specification

This document specifies requirements for dried dill (Anethum graveolens L.) in whole, crushed or rubbed (ground) form.

The term “dried dill” includes dehydrated dill, i.e. artificially dried dill. Recommendations relating to storage and transport conditions are given in Annex A.

Edition	2019
Published Date	2019
Published By	International Standardization Organisation
Page Count	4