ISO 2255:1996

Coriander (Coriandrum sativum L.), whole or ground (powdered) — Specification

Coriander (Coriandrum sativum L.), whole or ground (powdered) — Specification

Digital Document1996 edition1996Purchase Options

Referenced standards

ISO 1208:1982ISO 6571:1984ISO 927:1982ISO 928ISO 930ISO 939:1980ISO 948:1980
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Coriander (Coriandrum sativum L.), whole or ground (powdered) — Specification

Specifies the requirements for coriander (Coriandrum sativum L.), in the whole and ground (powdered) forms. Recommendations relating to storage and transport conditions are given in annex A.

Edition1996
Published Date1996
Published ByInternational Standardization Organisation
Page Count4