ISO 3596-1:1988
Animal and vegetable fats and oils — Determination of unsaponifiable matter — Part 1: Method using diethyl ether extraction (Reference method)
Animal and vegetable fats and oils — Determination of unsaponifiable matter — Part 1: Method using diethyl ether extraction (Reference method)
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Animal and vegetable fats and oils — Determination of unsaponifiable matter — Part 1: Method using diethyl ether extraction (Reference method)
ISO 3596-1:1988
Animal and vegetable fats and oils — Determination of unsaponifiable matter — Part 1: Method using diethyl ether extraction (Reference method)
| Edition | 1988 |
|---|---|
| Standard Part No | 1 |
| Published Date | 1988 |
| Published By | International Standardization Organisation |
| Page Count | 5 |