ISO 3961:1996
Animal and vegetable fats and oils — Determination of iodine value
Animal and vegetable fats and oils — Determination of iodine value
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Animal and vegetable fats and oils — Determination of iodine value
Specifies a method for the determination of the iodine value of animal and vegetable fats and oils. Replaces the second edition.
| Edition | 1996 |
|---|---|
| Published Date | 1996 |
| Published By | International Standardization Organisation |
| Page Count | 6 |