ISO 5537:2023

Dried milk and dried milk products — Determination of moisture content (reference method)

Dried milk and dried milk products — Determination of moisture content (reference method)

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ISO 5537:2023

Dried milk and dried milk products — Determination of moisture content (reference method)

Dried milk and dried milk products — Determination of moisture content (reference method)

This document specifies a method for the determination of the moisture content of all types of dried milk and dried milk products.

Edition2023
Published Date2023
Published ByInternational Standardization Organisation
Page Count9