ISO 6660:1993
Mangoes — Cold storage
Mangoes — Cold storage
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Mangoes — Cold storage
Gives guidance on conditions for the successful storage of the more usual varieties of mangoes (Mangifera indica Linnaeus), for fresh consumption and for processing into various products: conditions for harvesting and putting into store, quality conditions for storage, treatments before storage, putting into store, method of storage, optimum storage conditions, refrigerated storage.
| Edition | 1993 |
|---|---|
| Published Date | 1993 |
| Published By | International Standardization Organisation |
| Page Count | 3 |