ISO 7928-1:1991
Savory — Specification — Part 1: Winter savory (Satureja montana Linnaeus)
Savory — Specification — Part 1: Winter savory (Satureja montana Linnaeus)
Referenced standards
Unit PriceUSD 65.00
USD50.70Save 22%
Savory — Specification — Part 1: Winter savory (Satureja montana Linnaeus)
Specifies the requirements of summer savory in the form of sprigs, and whole or broken leaves. Does not apply to winter savory. Annexes A (recommendations to storage and transport conditions) and B are for information only.
| Edition | 1991 |
|---|---|
| Standard Part No | 1 |
| Published Date | 1991 |
| Published By | International Standardization Organisation |
| Page Count | 7 |