ISO 9877:2026 | IDF 258:2026

Milk and milk products — Determination of ash (Edition 1, 2026)

Abstract
This document specifies a method for the determination of the ash content in milk, milk powder, whey powder, whey protein concentrate, infant formula, milk permeate powder and milk protein concentrate.

NOTE For the determination of ash (“fixed ash”) of caseins and caseinates, see ISO 5544 | IDF 89[1].

General information
Status : Published
Publication date : 2026-04
Stage : International Standard published
Edition : 1
Number of pages : 8