ISO/TS 17728:2015

Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples

Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples

Digital Document2015 edition2015Purchase Options

Referenced standards

ISO 2859-10:2006ISO 2859-1:1999ISO 2859-2:1985ISO 2859-3:2005ISO 2859-4:2002ISO 2859-5:2005ISO 6887-1:1999ISO 6887-2:2003ISO 6887-3:2003ISO 6887-4:2003ISO 707:2008
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ISO/TS 17728:2015

Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples

Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples

ISO/TS 17728:2015 applies to the collection of samples before submission to the laboratory for microbiological examination. It provides general instructions and specific requirements for obtaining samples and for transport to the laboratory.

Sampling plans are not included in the scope of this Technical Specification.

Edition2015
Published Date2015
Published ByISO/TS
Page Count17